June is Dairy Month — a time to honor the hardworking farmers and dairy professionals who make Wisconsin America’s Dairyland. From fresh milk and rich cheeses to creamy yogurts and butter, dairy plays a vital role in the state’s economy, culture, and daily living.
One of Wisconsin’s most cherished June traditions is Breakfast on the Farm.
All month long, farms across the state open their gates to welcome visitors of all ages for a hearty dairy breakfast, family activities, and an up-close look at modern farming. These events offer a unique opportunity to meet the farmers, tour barns and milking parlors, and learn firsthand how dairy gets from farm to table.
Here are more opportunities to celebrate:
Learn more: https://www.wisconsindairy.org/june-dairy-month
