Matt Ruark, has been named the faculty director of the Dairy Innovation Hub. He is a professor and extension specialist in the UW–Madison Department of Soil and Environmental Sciences,
In this role, Ruark will work with deans, faculty and researchers at UW–Madison, UW–Platteville and UW–River Falls, as well as industry partners. He’ll coordinate research, teaching and outreach efforts on behalf of the Hub.
Since it was established in 2019, the Hub has funded and coordinated 21 faculty hires. As well as more than 230 research projects. The Hub is supported by a $7.8 million annual state investment to drive research and development to ensure Wisconsin’s $45.6 billion dairy community remains a global pacesetter in producing nutritious dairy products. The Hub also focuses on implementing innovations in economic, environmental and social sustainability.
Ruark’s Background
Ruark leads a research and extension program on soil fertility and nutrient management in dairy, grain, vegetable and biofuel production systems. His field-based research leverages private farms and UW–Madison’s Agricultural Research Station network.
He has served as faculty advisor for UW–Madison Extension’s Discovery Farms program, advisor for the Wisconsin Agri-Business Association. As well as co-director of the Wisconsin Agribusiness Classic. He has been an active member of the UW–Madison’s Dairy Innovation Hub steering committee since its beginning in 2019.
“I’ve seen first-hand the power and value of the Hub to farmers, the industry, the state, and the University,” says Ruark. “And I’m excited to guide the Hub during its next period of excellence.”
Ruark will assume the role on Oct. 7 succeeding the inaugural faculty director Heather White. White served since 2019. She was recently named associate dean for faculty affairs at UW–Madison CALS.
The next big opportunity to engage with the Hub is at the annual Dairy Summit, planned for Nov. 20 at UW–Madison. This event is free and formatted for a public audience. Registration is open.
