Gov. Tony Evers has declared July 7-13 Wisconsin Women in Conservation Week. The Wisconsin Women in Conservation is celebrating with happy hour celebrations across the state with women conservation educators.
RSVP using the links below.
ALICE’S GARDEN URBAN FARM, MILWAUKEE
July 8, 4-6 p.m.
Executive Director Venice Williams will provide opening remarks. Pastor Williams will leave you inspired and renewed. Share local food and refreshments and get to know each other in the midst of community plots stewarded by growers from many nations, backgrounds, and experiences. RSVP for FREE.
THE MAIN GRAIN BAKERY, STEVENS POINT
July 9, 4-6 p.m.
The Stevens Point Happy Hour features a menu designed by The Main Grain Bakery. Order these special sandwiches and soups, and drinks including nitro coffee, Siren Shrub, wine, beer, and mocktails. Dessert will be on WiWiC, including delicious pistachio olive oil and fig cupcakes, lemon elderflower cupcakes, salted caramel brownies, and cookies. Hear opening remarks from The Nature Conservancy in Wisconsin’s new Director of Agricultural Strategies Emily Zimmerman. RSVP HERE.
BRIX CIDER, MOUNT HOREB
July 10, 4-6 p.m.
Co-owner Marie Raboin is a conservation educator, serving in her day job as a conservation specialist for the Dane County Land and Water Division. At this Happy Hour, share a big, beautiful charcuterie board and order cider, beer, wine, coffee, and other local treats off the menu. Hear from Marie and other local conservation educators. RSVP HERE.
3RD AND VINE, EAU CLAIRE
July 12, 4-6 p.m.
Get started with an appetizer tray featuring delicious cheese from Wisconsin and Minnesota women cheesemakers. Drinks and food will be available to purchase off the menu. Hear opening remarks from Jamie Kraklow, USDA-NRCS Resource Conservationist. RSVP HERE.
